Cooking for the Health of It (Series of 4)


This four-session, hands-on cooking series includes Mediterranean Diet Food Preparation, Sushi Social, Cooking Under Pressure, and Anti-inflammatory Cooking. Registration is $60 per session or $220 for all four classes.

Fri | February 15 - March 8 6:00 p.m. - 8:00 p.m. | $220.00 2750 University Park Blvd Davis Campus Building 2, Rm 236 Layton, UT

Registration opens on Monday, January 21, 2019


Taught By: Instructor Varies